The food tours provide an overview of the history, origin and methods of production of different traditional Tuscan and Italian foods and of their role in the daily Florentine diet, through guided tastings in artisanal gourmet shops in town and at the local food market.
The food tours include a visit and a tasting at the local food market. Furthermore, guests will receive suggestions and recommendations for local restaurants and shops where they will be able to find high quality produce and whose customers are mainly locals.
